Honey Complete Wheat Sandwich Bread Recipe for Bread Machine

It’s no secret that I’ve been working to good a honey complete wheat sandwich bread recipe for months now. I used to be not solely searching for a recipe that was dependable and tasted good after all, however that additionally didn’t comprise any “uncommon” substances like dried milk powder or wheat gluten.

We completely LOVE the honey whole-wheat loaf from Nice Harvest, and if they’ll make it with solely 5 easy substances (freshly floor whole-wheat flour, water, honey, salt & yeast) then I ought to be capable of do it too!

Excellent Complete Wheat Sandwich Bread within the Bread Machine

So after months of experimenting, I’m thrilled to lastly have a home made bread recipe to share. And whereas this recipe comes out good 9 occasions out of 10, I’ve realized that issues can’t at all times be “good” in the case of baking bread machine recipes.

Should you aren’t weighing your substances and as an alternative simply measuring them out like me, or for those who stay in a spot the place the humidity may change infrequently … effectively then, anticipate some occasional surprises with the end result of your bread.

I’ve realized one beneficial trick although (from a weblog reader!), and that’s to verify on the bread a couple of times throughout the kneading course of to ensure the dough appears “proper.” I’ve caught mine trying too moist and sticky a few occasions, so I’ve added a number of sprinkles of flour to get issues again on observe earlier than the baking began.

I additionally need to share that this specific recipe makes a loaf that’s on the bigger aspect, which I like as a result of then I don’t should replenish our bread provide each two days. This loaf additionally comes out with a lighter crust as a consequence of its massive measurement, and that could be a plus in my ebook as effectively.

Serve bread heat with home made soup or use it to make scrumptious complete grain sandwiches!

Straightforward Trick for Excellent Home made Complete Wheat Bread Crust

After your honey complete wheat bread has completed baking let it relaxation for a few minutes till it’s cool to the contact. Then take away the bread from the pan and wrap it utterly with a clear cotton or linen tea towel. Place the wrapped bread on a rack to chill.

The towel helps cease the bread’s moisture from being drawn out within the open air whereas nonetheless being breathable sufficient to maintain the crust from turning mushy.

As soon as bread is totally cool you’ll be able to put it in a plastic bag to maintain the crust comfortable for longer.

Can I Make This Honey Complete Wheat Sandwich Bread within the Oven As a substitute of a Bread Machine?

Sure, this recipe for honey complete wheat bread additionally works within the oven. Take into account that this recipe is for a 2lb loaf so that you’ll want a big pan (or cut up it between two smaller bread pans).

The primary choice is to make use of your bread maker to combine and proof the dough, then take away it to bake within the oven. Should you don’t have a bread maker, although, you’ll must make a number of changes to make this complete wheat sandwich bread with honey by hand:

1. Add the new water, a packet (2 ¼ teaspoons) of standard energetic dry yeast, and 1 tsp of honey to a big bowl or electrical mixer. Stir gently to mix.
   • Tip: Put somewhat oil in your measuring spoon earlier than the honey and it gained’t stick.
2. Let the combination relaxation till the yeast prompts (10-Quarter-hour). You’ll realize it’s prepared when loads of bubbles have fashioned.
3. Combine within the remaining honey, oil, and salt.
4. Add the flour 1 cup at a time, absolutely incorporating every earlier than you add the following one. Dough needs to be comfortable and never too sticky.
   • Should you’re not weighing flour the quantity every individual scoops can range. Add kind of flour, as wanted.
5. Both with a dough hook or by hand, knead the dough for 7-12 minutes, or till elastic. You’ll be able to inform if dough is kneaded sufficient by poking it; if the dough bounces again rapidly kneading is finished.
6. Cowl the dough with a clear towel to lock in warmth and forestall drying. Let it rise till doubled in measurement (1-3 hours).
7. Punch the dough down, then form your bread loaf. Place dough in a greased pan, then cowl once more to rise till doubled.
8. Bake honey complete wheat bread at 375 F for about half-hour or till crust has browned.
   • Be aware: Cooking occasions will range relying on loaf measurement and oven, modify as wanted.

Why Didn’t my Yeast Activate in Home made Bread?

Previous or inactive yeast: Yeast is alive and can turn out to be inactive beneath sure circumstances. Honey or any sort of sugar helps to activate it. Earlier than you bake, be certain the yeast hasn’t expired. As soon as opened, a container of yeast solely retains for about 4 months when saved in cool setting, just like the fridge. Excessive temperatures could make yeast inactive faster.

Water temperature: The water needs to be between 105 and 115 levels F, a lukewarm temperature that you could comfortably wash your palms in. Too cool and the yeast gained’t activate, too sizzling and it kills the yeast.

Not added to the bread machine accurately: Most bread machines have very particular directions for the way to add the yeast. The final rule is to maintain the yeast dry; in case your bread machine doesn’t have a yeast compartment, see if it helps to dig a small effectively within the flour to maintain yeast from activating too quickly within the cycle.

Didn’t wait lengthy sufficient: Should you’re making this recipe by hand be sure you wait till the yeast has absolutely activated earlier than including different substances.

Should you loved this honey complete wheat sandwich bread or have any good bread-making suggestions or recipes that you just’d wish to share, please achieve this within the feedback under!